Chicken Breast, Broccoli, Reduced Fat Cheddar Cheese (Pasteurized milk and skim milk, contains 2 of less of cheese culture, color added, cream, enzymes, modified food starch, natural flavor, salt, sodium citrate, sodium hexametaphosphate, vitamin A palmitate, water, potato starch added to prevent caking, natamycin a natural mold inhibitor. Contains Milk), Parmesan Cheese (Pasteurized Part-Skim Cow s Milk, Cheese Cultures, Salt, Enzymes, Potato Starch and Powdered Cellulose added to prevent caking, Natamycin (A Natural Mold Inhibitor). Contains: Milk), Low-Sodium Chicken Broth (Chicken Stock, Maltodextrin, Natural Flavor, Chicken Fat, Sugar, Salt, Yeast Extract, and Xanthan Gum, Contains Corn), Heavy Cream, Non-Fat Greek Yogurt (Cultured Pasteurized Grade A Non-fat Milk. Contains the following live cultures: lactobacillus bulgaricus, streptococcus thermophilus, lactobacillus acidohilus, bifidus, lactobacillus casein)), Quinoa, Onion, Garlic, Arrowroot, Butter (Pasteurized Cream (Milk), Natural Flavorings), Salt, Pepper