Incredible vegan chili served with our special cilantro lime rice. For those who eat dairy, a separate side of low-fat cheddar cheese is provided as a fixin’. Calories: 260 Protein:13g Carbs: 43g Fats: 4g Fiber:4g Sodium: 421mg PersonalPoints™: 7

REGULAR:Calories: 78 Protein:1g Carbs: 5g Fats: 6g Fiber:<1g Sodium: 87mg PersonalPoints™: 2LARGE:Calories: Protein:g Carbs: g Fats: g Fiber:g Sodium: mg PersonalPoints™: 0

Our nutritious 3:1 egg white to egg mix with delicious green tomatillo sauce, bell peppers, spinach, cilantro and shredded low-fat cheddar cheese, baked in layers of corn tortilla, ranchero style! Calories: 314 Protein:15g Carbs: 41g Fats: 10g Fiber:6g Sodium: 704mg PersonalPoints™: 10

Our famed low-carb, meaty scramble of 3:1 egg white to egg ratio with turkey sausage and bits of bacon, served with rosemary fingerling potatoes and a side seasonal fruit. Calories: 271 Protein:25g Carbs: 18g Fats: 11g Fiber:3g Sodium: 609mg PersonalPoints™: 8

It’s back! A twist on a French classic! Slow-cooked Tri-tip steak in a delicious red wine and herb sauce, mixed with yellow onions and mushrooms, and served over a bed of roasted yams and butternut squash. Calories: 238 Protein:13g Carbs: 24g Fats: 10g Fiber:5g Sodium:...

A low-carb, keto dish of turkey meatballs in a tasty Swedish-style sauce with cauliflower mash and haricot verts Calories: 262 Protein:18g Carbs: 16g Fats: 14g Fiber:3g Sodium: 435mg PersonalPoints™: 8

A traditional Mexican breakfast of chicken, eggs, pinto beans, avocado, jalapeños and Cotija cheese, layered with salsa verde and corn tortillas, served with a side of reduced-fat sour cream. Calories: 309 Protein:22g Carbs: 35g Fats: 9g Fiber:7g Sodium: 656mg PersonalPoints™: 8

Gluten-Free Flour (Garbanzo Bean Flour, Potato Starch, Tapioca Flour, White Sorghum Flour, Fava Bean Flour), Eggs, Cottage Cheese (Cultured Nonfat Milk, Milk, Cream (Milk), Contains less than 2% of: Nonfat Milk, Whey (Milk), Salt, Maltodextrin, Citric Acid, Carrageenan, Mono and Diglycerides, Locust Bean Gum,...

(1/2 Cup Servings - Serves 4) Brown Rice, Cilantro, Lime Juice REGULAR:Calories: 105 Protein:2g Carbs: 22g Fats: 1g Fiber:<1g Sodium: 220mg PersonalPoints™: 3 LARGE:Calories: Protein:g Carbs: g Fats: g Fiber:g Sodium: mg PersonalPoints™: 0

A spectacular dish of pork cooked in a house-made paste of varied southwestern chilis, served with our cilantro lime rice, roasted yellow squash and nopalitos. Calories: 353 Protein:20g Carbs: 39g Fats: 13g Fiber:3g Sodium: 462mg PersonalPoints™: 10

Juicy chicken thigh pieces baked with kale, artichoke hearts and havarti dill cheese. Calories: 360 Protein:42g Carbs: 12g Fats: 16g Fiber:4g Sodium: 664mg PersonalPoints™: 9

A hearty chili made with lean, ground turkey and butternut squash, served on gluten-free pasta with a side of reduced-fat cheddar. Calories: 274 Protein:17g Carbs: 38g Fats: 6g Fiber:4g Sodium: 513mg PersonalPoints™: 8

Healthy style chicken tenders marinated with thyme, fresh herbs and lemon juice served with our chef’s own potatoes O’Brien and caramelized baby carrots. Calories: 318 Protein: 31g Carbs: 35g Fats: 6g Fiber: 5g Sodium: 543mg PersonalPoints™: 8

Tofu marinated and sautéed in a delicious coconut sauce, served over sweet potatoes, bell peppers, onions, zucchini and carrots. Calories: 217 Protein:15g Carbs: 19g Fats: 9g Fiber:5g Sodium: 222mg PersonalPoints™: 6

Tender and succulent barbacoa beef wrapped in corn tortilla with black beans, corn, olives, reduced-fat cheddar and cotija cheeses, and drizzled with our house-made lime crema sauce and cilantro. Calories: 364 Protein:22g Carbs: 33g Fats: 16g Fiber:6g Sodium: 727mg PersonalPoints™: 11  

A Chinese chef working on New Orleans’ famous Bourbon Street invented this dish of chicken marinated in garlic, ginger, apple cider, tamari and bourbon. Here’s our deliciously fit version served with sides of brown rice and broccoli. Calories: 346 Protein:38g Carbs: 44g Fats: 2g Fiber:1g...

(4oz Servings - Serves 4) White Quinoa, Water REGULAR:Calories: 167 Protein:6g Carbs: 29g Fats: 3g Fiber:3g Sodium: 0mg PersonalPoints™: 4  

Tasty, hoisin-marinated, Angus flank steak with onions, bell peppers and brown rice, garnished with cilantro and scallions, and served with our delicious, house-made, hoisin steak sauce. Calories: 409 Protein:32g Carbs: 41g Fats: 13g Fiber:2g Sodium: 667mg PersonalPoints™: 11

(4oz Servings - Serves 4) Salmon, Oregano, Garlic, Olive Canola Oil Blend, Salt, Pepper REGULAR:Calories: 223 Protein:22g Carbs: 0g Fats: 15g Fiber:0g Sodium: 21mg PersonalPoints™: 5

A fit stir-fry of Angus sirloin and broccoli, served over brown rice with a sprinkling of scallions and sesame seeds. Calories: 451 Protein:34g Carbs: 45g Fats: 15g Fiber:3g Sodium: 852mg PersonalPoints™: 12