It’s back! A twist on a French classic! Slow-cooked Tri-tip steak in a delicious red wine and herb sauce, mixed with yellow onions and mushrooms, and served over a bed of roasted yams and butternut squash.
Calories: 304 Protein:20g Carbs: 25g Fats: 14g Fiber:4g Sodium: 503mg PersonalPoints™: 9
Calories: 411 Protein:26g Carbs: 34g Fats: 19g Fiber:5g Sodium: 710mg PersonalPoints™: 13
This item is exclusively available in our retail locations.
Purchase is a pre-order for Monday pick-up only. Most items are immediately available at our stores for walk-in purchase at any time.
To view our home delivery menu click here.