Tasty, hoisin-marinated, Angus flank steak with onions, bell peppers and brown rice, garnished with cilantro and scallions, and served with our delicious, house-made, hoisin steak sauce.
Calories: 409 Protein:32g Carbs: 41g Fats: 13g Fiber:2g Sodium: 667mg PersonalPoints™: 11
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