A tangy Italian puttanesca sauce slathered on lean chicken breast, served over gluten-free pasta with haricot verts and fresh basil.
Regular:
Cal: 301 Protein: 325g Carb: 34g Fat: 5g Fiber: 3g Sodium: 497mg PersonalPoints™: 7
Large:
Cal: 447 Protein: 54g Carb: 42g Fat: 7g Fiber: 4g Sodium: 691mg PersonalPoints™: 9